“Flegga” feta is the traditional Greek cheese produced from 100% fresh pasteurized goat’s and sheep’s milk (30:70). It is a soft, white cheese and it is registered as a Protected Designation of Origin (P.D.O).
“Flegga” feta is the traditional Greek cheese produced from 100% fresh pasteurized goat’s and sheep’s milk (30:70). It is a soft, white cheese and it is registered as a Protected Designation of Origin (P.D.O).