Flegga Creamery participated in the international food exhibition Anuga 2019, exhibiting its genuine Greek products, stimulating its extroverted character and highlighting the wealth of Greek cheese from the beautiful natural environment of the Greek countryside in an international market that is highly competitive.
“With our passion, the modern equipment and the pure materials with 100% Greek milk, we are constantly at the forefront of quality and innovation, respecting the Greek tradition and satisfying the constantly evolving needs of the consumer public “pointed out the owner, Christos Laitsos.
Photo: The Greek Minister of Agriculture, Mr. Voridis, visiting the stand of FLEGGA dairy products, Anuga 2019
Resource: Dairynews.gr (read the full article here)
